What Desert Can You Make With Evaporated Milk : This old-fashioned egg custard pie can use regular milk ... / The major difference that sets these two canned milk products apart is sugar content;. Evaporated milk is concentrated milk, with a higher protein and fat density than regular milk. Heating the milk gives it the creamy, slightly cooked taste and darker tip: The major difference that sets these two canned milk products apart is sugar content; It is also an excellent replacement where you are seeking to reduce cholesterol in your diet yes you can. Evaporated ..." src="https://tse2.mm.bing.net/th?id=OIP.lT7yFoY2f0csDoQCIrtWbwHaEo&pid=Api" width="100%" onerror="this.onerror=null;this.src='https://i1.wp.com/i.pinimg.com/736x/a6/d2/82/a6d282b09ed8bc1e6ee460846b5ce901.jpg';"> Source: i.pinimg.com
You can substitute evaporated milk for milk in many uses, but not all. Evaporated milk is made by simmering fresh milk in a partial vacuum, where it can boil at a relatively low temperature, until half its moisture content is removed. This gelatin dessert is made with evaporated milk and seven different jello flavors. The milk is then canned for consumer consumption and commercial use in baking. Evaporated milk was also popular because it cooks know that you can't use evaporated milk and sweetened condensed milk interchangeably in recipes.
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